Farm – Agrituriso – Farm Didactics – Direct Sales

Welcome to S’Ispiga! Here you’ll find a farm, an agriturismo and farm didactics, all registered in the regional register of multifunctional businesses in Sardinia. Click on one of the images to learn more about our cuisine, our rooms for your sardinian vacation and our farm products.

We will be closed from November 2.-22. 2026.

Our Restaurant

Our Rooms

Our Products

An Agriturismo is …

A sardinian agriturismo means contact with people, nature and hospitality in welcoming environment. The Agriturismo S’Ispiga is located between Santa Caterina and Cuglieri, with a view of the sea, the sunset and the Montiferru mountains. Try our half board to enjoy the delicious sardinian specialties from the farm. Here you can spend your vacation in a quiet location surrounded by nature, within close distance to the sea.

The Catering

Go to Restaurant to have an idea of our dining rooms, our dishes with sardinian specialties and our solutions for groups and events. We’ll be happy to help you organize a wedding, family celebration, baptism ore a business-meeting.

You will enjoy fresh, home-grown ingredients.

Accommodation at the Agriturismo

The Agriturismo S’Ispiga offers 4 rooms and 1 apartment, with a choice of bed and breakfast or half-board.

Go to Rooms to see the accommodations out in the green. All rooms have a private entrance, private bathroom and a terrace overlooking the garden.

How to get there

We are located on the westcoast-side of Sardinia, halfway between Oristano and Bosa, following the State Road 292. Go to Contact to see us on the map to plan your itinerary. Upon arrival, you’ll find spacious free parking in front of the garden area.

The S’Ispiga Company

On the farm, we live with nine cows, five donkeys, a horse, and a small chicken coop. We grow the traditional Grano Duro Cappelli wheat which is turned into semolina and pasta. The cows’ milk is transformed into traditional cheese specialties, such as the Casizolu, yogurt, and various dairy products. This way, we can bring sustainably produced food directly from the farm to your table.